With over 13 acres of organic plants including: herbs, vegetables, 100+ olive trees, 100+ apple trees, 30+ pear trees, 20+ fig trees, 10+ persimmon trees, 200 honey bee colonies, and groves of organic lavender, the intention of this farm is to produce local, certified organic produce available to the public through our CSA.
Our space is also, blessedly, large enough to accommodate a carefully curated farm stand that will include local artisan-made products of distinction.
